Thursday, July 12, 2007

Filipino Breakfast

When i was young my mother used to cook of what we call "CHAMPORADO".Even when we're grown up still she likes to prepare that breakfast for us but she cannot eat it herself coz it's not good for her health,she has a high-blood pressure.Cocoa can raise blood pressure pretty quick.Good thing my mother is being so careful of what she must not to eat & she's very strict how to control her daily diet,like not to eat a whole lot of carbohydrates which is RICE is the basic food in Philippines.Anyway,when i went to visit them last february,i asked her if she could make that favorite champorado of mine so my baby can try her breakfast specialty.She did,i fed my son & he really loves it.So my mom told me that if i come back here make sure i'll bring the "TABLIYA" with me which is the main ingredients of champorado.I did brought some with me & i cook champorado not very often coz my tabliya is running out lol! Here's some pictures today that i took & i am now feeding it to my son & he sure love it!

















See!Isn't this delicious?Yummy!Especially if you put condensed milk on top of it!
Hope you guys are gettin' full eating my special Champorado,lol!

12 comments:

mjsterling said...

Asa man ani ang akoa bahin darl? kani lang ika tulo kay mura man ug dako unya daghan pud ang sulod s aplato haahaha. salamat sa akong bahin ha?

bitaw ay tinuod na kusog kaau maka highblood ang tabliya..mao sad na hinungdan kadtong gi ataki akong lola. pag inom ug sikwati niya ni kalit ug ka lagpot. grabni ug power ang sikwati da

Anonymous said...

heheh gimingaw man sab kos among silingan nga maayu kaayu moluto ug champorado!!! akong anak kamagwangan ganahan ani kay naanad sa pilipinas ba! enjoy the rest of your week maam

Anonymous said...

hi, sis Darlene! how are you? naku, mukhang masarap yang champorado ah, it has been a favorite childhood breakfast *drool* at saka yung nilagang baboy yum, pag ako nagluluto nau wala akong gana kumain but if my mom cooks it sarap ng kain ko hehee =) anyways nabasa ko yung feature story mo kay angie, yung ove story mo tungkol sa diamond ang cute naman hehee kakakilig sobra!

Arianne The Bookworm said...

hi mommy darlene! ur champorado sure looks delish! i'll try making one tomorrow for my little tyke..

thnx for the recent visit to my page.. i linked you na on mine.. :D

Joro Livelihood said...

lamia sa iya champorado da, laway man sad ta

kookie said...

lami jud asta samporado asta ang baboy tulo akong laway dah

Anonymous said...

kalami ana uy, silingan palang ta dae Darlene ngayo jud ko anang imong champorado, balag akoy hugas sa mga plato hehhehe

Carlota said...

kalami sa tsamporado. naa pay salin? maghimo na lang ko naa man ko tabliya. hehehe

Anonymous said...

Darlene, gipagutom nimo ang buntis ha. Lami kaayo ni paresan ug buwad pinikas nuh? Do u know that I am craving for champorado for how many days na? hmmm..anyways, maghimo nalang ko cocoa nalang ako gamiton kay wala manko real tabliya pareha sa atoa..anyway pareha raman na diba? heheh! sunod salini ko ha? hahah! joke!

Unknown said...

wow sarap ive been cooking champorado everytime im craving for it...if you run out of tabliya you can use ovaltine or milo powder and it same as yummy!!!!my ingredient is simple just(malagkit na bigas, milo/ovaltine powder & condince milk) yummy yummy!!!

wasabi said...

Hi Darlene,

"Cocoa can raise blood pressure pretty quick"

NO,NO, That is the opposite, at least for 100% Cocoa!!! check this:

http://www.ergo-log.com/cacaolightensexercise.html

http://www.all4naturalhealth.com/quickly-lower-blood-pressure.html

...and if you want to lower the total calorie, just do as as do: 1/2 glutionous rice(pilit),half regular rice ...and add muscovado sugar.

wasabi said...

Hi Darlene,

"Cocoa can raise blood pressure pretty quick"

NO,NO, That is the opposite, at least for 100% Cocoa!!! check this:

http://www.ergo-log.com/cacaolightensexercise.html

http://www.all4naturalhealth.com/quickly-lower-blood-pressure.html

...and if you want to lower the total calorie, just do as as do: 1/2 glutionous rice(pilit),half regular rice ...and add muscovado sugar.